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TERM DATES


SPRING 2024

Jan. 4th, 11th, 18th, 25th, Feb. 1st, 8th, 15th, 22nd

Half-term 

March.  7th
, 14
th, 21st, 28th 

SUMMER 2024

April 18th, 25th, May 2nd, 9th, 16th,
23rd

Half-term

June 6th, 13th, 20th, 27th, July 4th, 11th, 18th


NB: Rehearsals may be needed during the two half-term breaks, ie. Feb. 29th & May 30th, if extra time is needed in preparation for gigs we may have booked 


 

PAYMENT OF SUBS

 Subs of £65 are due at the beginning of each term (3 terms a year).

 Please note - in line with so many other businesses, we are trying to move to non-cash payments only.   We  will still accept cheques, made payable to Suffolk Soul Singers and  passed on to Mary-Rose.

However, we would prefer it if members would pay by monthly standing order or by bank transfer.

 Monthly standing order

12 payments of £16.25  See below for  the SSS account details.  Using this method of payment makes life much easier for our Treasurer, and, once it's set up, you never have to worry about getting your payment in on time again. 

 

BACS  payment 

Using the account details below you can transfer your payment to the SSS account at the beginning of each term. However, please include your name in the reference box, so that we know who the payment has come from.


       Account name: Suffolk Soul Singers

       Sort code: 08-92-99

       Account no: 65402753

Tea & Coffee Rota

 

                                  SUMMER TERM

18th April - Claire and David

25th April - Sarah S and Hilary

2nd May - Tony H and Jo

9th May - Tony S and Lynn

16th May - Lisa and Lisa

23rd May - Tim and Sharon

30th May - HALF TERM

6th June - Stephanie and Karen

13th June- Julie and Sue

20th June- John and Denise

27th June - Maureen and Steve

4th July- Cara and Chris

11th July- Judith and Cat

18th July - Janey and Winnie

If it's your turn .....

On arrival:

Check the water heater is on

Find the SSS supplies in 2 Waitrose bags in cupboard with sliding doors 

Set out cups in 4 sections (tea, decaff tea, coffee & decaff coffee)

Put milk, sugar, spoons, spare cup for tea bags  on the small square table. If there are any biscuits in the plastic storage container, put those out on a plate on the table, along with any new packets.

At beginning of break:

Make up tea & coffee in appropriate numbers & set them out.

At end of break:

Put the tea, coffee, sugar, etc. back in the Waitrose bags.

Put biscuits from opened packets into the plastic storage container and return to bag, along with any unopened packets.

Wash any spoons and put back in Waitrose bag. 

Put the bags back in the cupboard.

TURN OFF THE HOT WATER

Generally tidy the kitchen area

On return to the hall, check that there are no cups still hanging about

At the end of the evening

Check that no rubbish has appeared and that the kitchen is still tidy.

DOUBLE CHECK THE WATER HEATER IS STILL OFF

Thank you

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